Felipe's has always used real products and nothing artificial. Our main entrees are grilled or simmered in their natural juices. Our tortillas have no lard nor preservatives. We also have available by request "Frijoles de Olla", which are beans simmered with special light seasoning. All of our salsas and sauces are homemade with fresh and dried chiles.
Bill Watson purchased Felipe's restaurant from Alma and Felipe in 2006. We continue with the same great food and service as always. We now are also open on Mondays for your dining convenience.
Felipe's is proud to have received the Small Business of the Year Award from the Rancho Cucamonga Chamber of Commerce.
